Kimi Antonelli: This week everything is new for me.
The break between the races in Silverstone and Spa has been quite eventful for Kimi Antonelli...
Kimi Antonelli: "This week is all new for me. On Monday, I visited Wimbledon for the first time, and now I'm going to the Goodwood Festival of Speed for the first time. It's very interesting and exciting, and I can't wait for it!
So, on Monday, I was at Wimbledon. I tried strawberries and cream for the first time — it's very delicious. Of course, I've eaten strawberries before, and cream too, and I've indulged in this dessert before, but I was told that at Wimbledon, these are two signature dishes – lobster tail and strawberries with cream. So for lunch, I ordered the lobster tail and strawberries — it was very tasty. The strawberries are really great, as are the cream. But pasta is still better. (laughs)
Now I'm at Goodwood for the first time. It's really cool here. So many people, so many awesome cars. I enjoy watching the hill climb competitions. It's fun!
What car would I like to take up the hill? Not a Formula 1 car – that's too easy. I would choose the Sauber Mercedes prototype. That would be cool!"
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Kimi Antonelli: This week everything is new for me.
The break between the races in Silverstone and Spa was quite eventful for Kimi Antonelli...
